Strangozzi with Truffle
We offer you a first course based on fresh pasta with preserved products from the Sanpietrese land.
Type of recipe : First course
low
25'
Ingredients:
- Butter
- Milk
- Chees chamois d'oro
- Terra Sanpietrese ruffle sauce
- Carpaccio Terra Sanpietrese (summer truffle slices)
- Strangozzi (long pasta)
Preparation: