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Wild boar and truffle



Ingredients : wild boar meat, (carrots, onions, celery, olives), olive oil , black summer truffle (T. Aestivum Vitt) 5%, salt, flavorings.

Contains allergens: celery

  • NUTRITIONAL VALUES FOR 100 g: Energy Kj 510 / Kcal 122 / Fats 3.33 g (of which saturates 0.99 g) / Carbohydrates 0 g (of which sugars 0 g) / Proteins 21.25 g / Salt 0.986 g
  • is a ready-made dish and can be cooked plain or with sauce
  • or ideal for preparing pappardelle with wild boar and truffle
  • has a marked taste and flavor for lovers of game dishes