Pesto with truffle
- Ingredients: basil, olive oil, cheese, pine nuts, black summer truffle (T. Aestivum Vitt) 5%, garlic, salt, flavorings.
- NUTRITIONAL VALUES FOR 100 g: Energy Kj 2151 / Kcal 514 / Fat 52 days (of which saturated 5.5 g) / Carbohydrates 5.5 g (of which sugars 4 g) / Protein 5 g / Salt 1 g
- from the original recipe of pesto with parmesan, pecorino and pine nuts we found the right balance with the addition of black summer truffle from Alto Molise
- excellent for seasoning first courses
- the prevailing taste is that of basil accompanied by shades of black truffle from Alto Molise.
Allergens Lactose
