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Tartufo Nero Intero



  • Ingredients: black summer truffle (T. Aestivum Vitt) 95%, water, salt, flavorings.

Allergens not present

  • NUTRITIONAL VALUES FOR 100 g: Energy Kj 125,6 / Kcal 30 / Fats 0,45 g. (of which saturates 0 g) / Carbohydrates 0,6 g (of which sugars 0,6 g) / Protein 5,7 g / Salt 0 g
  • made with the finest black truffles from Alto Molise (Tuber Aestivum Vitt.) It is preserved in cooking water
  • it is used to season first courses and once opened, use everything
  • delicate and balanced flavor typical of the black summer truffle

Whole black summer truffle in brine